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Monkey Bread: Submitted by: Tupperlady Recipe File | Date Added: 20 Apr 2010
Listed in: BREADS

• 2 cans of country biscuits, cut into fourths
• 1/3 c. white sugar
• 1/3 c. brown sugar
• 1 tsp. cinnamon
• 1/2 stick butter or margarine
• Optional - 3/4 nuts, chocolate chips, raisins

Cooking Instructions

Place first four ingredients into Large Impressions Bowl. Shake well to cover. Pour into MicroSteamer, arrange and smooth with fork - pushing away from center. Melt margarine and pour over biscuits. Cover and cook in microwave for 7 minutes on high. Uncover and let stand for 3 minutes. Invert onto plate.

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